CONTACT
US
Wye
Valley Brewery, Stoke Lacy, Herefordshire, HR7 4HG
Tel: 01885 490505 Fax: 01885 490595 Email:
enquiries@wyevalleybrewery.co.uk
Website:
www.wyevalleybrewery.co.uk
OUR
BEERS
Wye Valley Bitter (ABV
3.7%)
Brewed with local Goldings, this chestnut coloured ale has a delicate hoppy
nose and clean bitter finish.
HPA (ABV 4.0%)
A very pale straw coloured brew striking a good balance between malt and
hops. A distinctive aroma from the Styrian Goldings.
Dorothy Goodbody’s
Golden Ale (ABV 4.2%)
A light, gold coloured ale with juicy pale crystal malt sweetness and a
crisp bitterness. A fine aroma throughout from the classic English hop
varieties used.
Butty Bach (ABV
4.5%)
A burnished gold coloured premium ale. Full bodied, smooth and balanced.
Dorothy Goodbody’s
Wholesome Stout (ABV 4.6% Available October - March)
A classic Stout with strong roast grain flavours and a lingering moreish
bitterness.
A range of bottled beers
and Monthly specials are also available.
ABOUT US
Wye Valley Brewery is a
family run business started in 1985 by former Guinness brewer Peter Amor, in
Canon Pyon, Herefordshire. The following year the brewery moved into the old
stable block of the Barrels pub in Hereford (a historic 18th century
coaching inn). Here the brewery remained for 16 years, steadily increasing
sales and production until no further expansion was possible.
In April 2002, the brewery
moved again to its present site in Stoke Lacy, where it is now recognized as
the leading cask ale brewery in the county. During the relocation, the plant
and equipment were completely upgraded and re-designed, though our
commitment to using only the best quality ingredients and employing
traditional methods is as strong as ever.
The same year saw Peter’s
son Vernon become Managing Director. Vernon originally trained as a brewer
at Young’s Brewery in Wandsworth. Peter still remains very active in his
role as Chairman, combining this with his other job as licensee of The
Barrels. Wye Valley Brewery has grown every year since it was established
and it continues to do so. We continue to invest in plant and equipment and
feel that our people are our biggest asset.
We have recently revealed
our new corporate image giving us a new identity and creating a family of
cask and bottled beers with a strong common theme. We continue to live by
our simple ethos, to produce the highest possible quality beer with the best
level of service to our customers.
